During the Easter long weekend, Kuglóf Bistro will bring the finest flavors of spring to your table.
From April 2–6, we welcome you with a special Easter menu: Eggs Benedict served on braided challah, and fresh carrot cake.

Our Easter Special

Easter Eggs Benedict (braided challah, Easter boiled ham, poached eggs, hollandaise sauce, beetroot horseradish cream, yellow curd) – 5,380 HUF

Carrot Cake – 2,480 HUF

In addition to our special menu, our full à la carte menu is also available.

For more information: +36 (30) 948 1805 | Table Reservation | Magyar változat